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Cinnamon Powder
Ground Vietnamese cassia · Saigon cinnamon
Oil grades 1–4%+Our cinnamon powder is ground from cleaned Vietnamese cassia and offered in oil-content grades from 1% to 4% and above, so buyers can match strength to recipe and budget. Most of the cinnamon powder sold in North America today comes from Vietnam, where it is known as Saigon cinnamon ground.
The powder is 100% cassia with no fillers, dried to 10% moisture maximum and packed in food-grade bags. Mesh size is set to your specification.
Specifications
| Oil content | 1%, 1.5%, 2%, 2.5%, 3%, 4% and higher |
|---|---|
| Moisture | 10% max |
| Purity | 100% cassia, cleaned, no fillers |
| Mesh size | To customer specification |
Packing & logistics
| Packing | 25 kg PE/PP bag or kraft paper bag |
|---|---|
| Origin | Yen Bai |
| Shelf life | 24 months |
Applications
- Bakery and confectionery
- Seasoning and spice blends
- Beverages and nutraceutical formulations
- Food service and retail repacking
Request a quotation for Cinnamon Powder. Tell us the grade, quantity and destination port, and we will reply with pricing, a specification sheet and samples.
