“Quality is the most importance after all this” said by Dr. Josip Mazar from K.E.M EU in Croatia, one of our long lasting partner. We all achieve the first thing: QUALITY.

With modern factory 16,000 square meter in Hai Duong province for processing Cassia, Star Anise, Turmeric, Ginger, Garlic, Carrot, Parsnip, Green Tea Powder and another one 14,000 square meter in Binh Duong province, plantation of black/white pepper, we are sending to local market and export around 800 tons of spices per month to more than 60 countries such as: USA, Canada, Mexico, Chile, Ecuador, Dominica Republic, Germany, Netherlands, Poland, Italy, Spain, Korea, Japan, New Zealand, Malaysia, Myanmar, India, Bangladesh, Jordan, Libya, Tunisia, Turkey, etc.

Our factories run under ISO22000:2018, HACCP, SSL, SSOP and we have Hygienic Certificate issued by Ministry of Health in Haiduong, Binh Duong province to assure high quality products. The leader HACCP team is Doctor. Professor. Nguyen Tuan Binh who was working in Traditional Medicine Hospital belongs to Ministry of Police in Vietnam. Again, quality is our life.

On Behalf of QA team,

 

Nguyen Tuan Binh